Rolled Breast of Lamb
£1400
Unit price
Approx. 800g Each
A traditional and thrifty roast. Rich in flavour, it needs to be roasted very slowly at a low heat.
We only use locally sourced lamb, which comes either direct from local farms or fat-stock markets. Our lamb is predominantly grazed on the Romney Marsh, where the diet of natural grasses and samphire of the salt marshes produces a unique flavour.
