Salt Marsh Butterflied Leg of Lamb
£2500
Unit price
A Delicious Meat to BBQ. The mint marinade really enhances the flavour of the lamb
**The weight advertised includes the weight of the bone**
We only use locally sourced, free range lamb, which John personally selects direct from local farms or from Ashford fat-stock market. Our lamb is predominantly grazed on the Romney Marsh, where the diet of natural grasses and samphire of the salt marshes produces aunique flavour.
About our Lamb
About our Lamb
