Fore Rib of Beef

£25.00£100.00

A magnificent centrepiece on any table, forerib has a good layering of fat which bastes the meat as it cooks, providing a huge amount of flavour.

Clear

Description

Our free range, grass fed beef is sourced directly from local farms and prepared in house, by our experienced team of butchers.

Roasting Guide 

Oven Temperature: Gas 4 – 5 /180°C

Rare – 20 mins per 450g + 20 mins (Internal Temp ~ 60°C)

Medium – 25 mins per 450g + 25 mins (Internal Temp ~ 70°C)

Well done – 30 mins per 450g + 30 mins (Internal Temp ~ 80°C)

Reviews

There are no reviews yet.

Be the first to review “Fore Rib of Beef”

Your email address will not be published. Required fields are marked *

Contact Us

Error: Contact form not found.