Lamb Neck Box (for Stews & Tajines)

£5800

The perfect cuts for Tajines and Irish Strews

Our Lamb Neck Box include:

  • 2 x Lamb Neck Fillet
  • 2kg Scrag of Lamb (neck on the bone)

Roast in Oven - Gas 4-5, 180°C, 350°F

Medium- 25mins per 450g/½kg(lb) + 25 mins

Well done - 30 mins per 450g/½kg(lb) + 30 mins